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art

OPEN CALL: PASSENGER PROGRAM by Aerthship
Food In New York: Bigger Than the Plate
Assembly of Black Possibilities
Exhibition: Hybrid Garden
A face made up of fresh peppers, herbs, and beans
Eat
Project
A Trickle in Time Mary Mattingly's Watery Manifesto for Collective Futures
A tall white paper flower
Essay
Milking and the Disembodied Existence
Profile
Methods & Provisions: Time-Keeping with OnYee Lo
A blue two toned illustration featuring three folded napkin works. Two are fanned florals one is an animal.
Essay
Form Follows Function: The Lost Art of Napkin Folding
Interview
Collective Consciousness with ruangrupa ruangrupa's farid rakun on searching for new models of existence in documenta fifteen
MOLD’s 2022 Year In Review: Artist Commissions
MOLD’s Fall Exhibition Round-Up
s, miniature trellises made of yarn and wire, and small pools of plastic. A cloth hot air balloon floats above the miniature landscape
Project
Grounds for Play Mimi Park Brings a New Ecosystem to Life
MOLD’s 2021 Year in Review: Artist Commissions
Project
Art Feeds Community With Eddie Rodolfo Aparicio’s Sculptural Beehive Oven How a functional work of public art centers the activist culinary history of immigrant diasporas
Series
The Sound Food Makes The complexities and paradoxes that emerge when David Velez listens to food
Project
A Culinary Exploration in Afro-Asian Solidarity The Color Curtain II artist book approaches solidarity through the historical lens of the Bandung Conference.
Essay
Planting Performance A case for movement, ugly fruits and house plants
Food Design Friday: A Plant-Based Exhibition, Farming Your Front Lawn, and Producing THC from… Yeast?
Simmer is an Exhibition on the Politics of Food Right Before the Boiling Point
Visualizing The Economy of Food at the Bronx River Art Center Gallery
Artist Carsten Höller Grows a “Giant Triple Mushroom” at Acne’s New L.A. Store
Profile—Beyond Food Porn: Julie’s Kitchen’s Food Collages